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Tips for Cooking Ham
 The Pleasures of Cooking for One
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 The Everything College Cookbook: 300 Hassle-Free Recipes For Students On The Go (Everything: Cooking)
Published: April 01, 2005 Paperback
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Binding: Hardcover
Dewey Decimal Number: 641.5975
EAN: 9781401602147
ISBN: 1401602142
Label: Rutledge Hill Press
Manufacturer: Rutledge Hill Press
Number Of Items: 1
Number Of Pages: 232
Publication Date: April 04, 2005
Publisher: Rutledge Hill Press
Studio: Rutledge Hill Press
Sales Rank: 5215
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Editorial Review:
Book Description:
Located at the northern terminus of the Natchez Trace Parkway, the Loveless Cafe remains unchanged in the quaint country charm and good cooking that has made it a landmark in the South since its doors opened nearly 50 years ago.
Nationally acclaimed and frequented by celebrities, world travelers and local appetites alike, the Loveless Cafe serves up award-winning country ham and red eye gravy, real Southern-fried chicken, and Nashville's favorite scratch biscuits with homemade preserves cooked right in the kitchen. The Loveless story has been told the world over, from Gourmet magazine and Bon Apetit to U.S. News and World Report, CBS Television, and People magazine. Come discover Loveless for yourself, and experience southern dining and hospitality at their best.
Southern Country Cooking from the Loveless Cafe captures the laid-back down-home feel of a Nashville legend. Included are over 150 recipes that have made the Loveless Cafe one of Nashville's most beloved restaurants.
Average Rating: 
Rating:  -
There is really nothing new to be gotten from this book or any improvement to any old recipes. Some of the instructions are confusing and some pictures such as the chess pie refer you to page that has a different recipe than what is pictured. Nothing to be learned here with this book. Very disappointing.
Rating:  -
If you're looking for the famous biscuit recipe, you won't find it. But you don't have to buy the book to figure that one out. Just peruse the index/t.o.c prior to purchase to see the recipes offered in round two of the Loveless Cafe.
I have the first Loveless Cafe cookbook, from when it was featured on Discovery Daytime 5 or 6 years ago. The lasagna recipe is excellent. From the second cookbook, I've tried the mashed potatoes & macaroni & cheese recipes.... also excellent. However ... Read More
Rating:  -
I recently purchased this cookbook and tried the recipe for Deviled Eggs on page 73. How do you stuff an egg with a soupy, runny mess? Obviously this recipe is flawed. I spooned up the mess to taste-test it (or should I say drink it?). It was far too tart and mustardy. Aren't the recipes tested before they're printed? It was the first recipe I tried from this cookbook, but it was such a disaster that all other recipes are suspect for me now. It does contain entertaining pictures and reading material. ... Read More
Rating: -
I looked at each page and checked the ingredients to see if they were the same as what my grandmother and aunts use in their dishes. I must say, "Without a doubt there are authentic southern dishes in this book!"
Rating: -
I too bought this book for the biscuit recipe. I live more than a thousand miles away from the restaurant and would have loved to been able to make them at home. I did however find a delicious if not better recipe doing an internet search. Save your money if you were seeking the biscuit recipe...very BAD business decision if you ask me. I won't ever go back to the restaurant.
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